Chef
Vespa Rossa
30 Block Pl, Melbourne
VIC 3000 Australia
Full time
Salary $75,000-$85,000
Permanent, Full-time
Vespa Rossa offers a unique dining experience. We are looking for a qualified and experienced chef to join our business on a full-time basis.
To be considered for this position, you must:
• Have previous experience in the industry or in a similar role (at least 1 year)
• Diploma/Certificate III/IV in cookery or equivalent
• Strong understanding of food safety and hygiene regulations.
• Passion for creating delicious and high-quality food.
• Strong leadership and communication skills.
• Ability to work independently and as part of a team
Key Responsibilities:
• Developing new dishes and planning menus considering preparation costs including labour cost
• Engaging in food preparation and cooking
• Overseeing food preparation to maintain consistently high standards.
• Providing demonstrations of techniques and offering advice on cooking procedures.
• Monitoring and maintaining stock levels
• Communicating and enforcing hygiene standards.
• Collaborating with managers, and kitchen and waiting staff on food preparation issues
• Demonstrating techniques and providing advice on cooking procedures.
• Conducting inventory checks in the kitchen and placing supply orders as needed.
• Selecting and training staff
• Ensuring compliance with occupational health and safety regulations and updating policies regularly as needed.
Job Type: Full-time, permanent
Pay: $75,000.00- $85,000.00 per year
